Forest Whole Foods' Organic Raw Extra Virgin Coconut Oil is harvested from organic plantations in Sri Lanka, from an ethical source which offers support to the local community.
 
The mature coconuts (or drupes) are cut down by hand using a machete. The outer husk is then removed and burnt for fuel. The white fleshy kernel inside is separated to be washed. The coconut oil is produced from fresh, moist coconut meat which is cold pressed manually to produce the finest raw, organic extra virgin coconut oil.